Easiest Way to Make Mexican street corn

Ricardo Jackson   30/06/2020 09:23

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 364
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 251 calories
  • Mexican street corn
    Mexican street corn

    Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mexican street corn. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Mexican street corn is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Mexican street corn is something which I’ve loved my whole life.

    Elote (aka Mexican Street Corn) is an unbelievably popular antojito (little craving or street food) that you can find all over Mexico and the US. It's often served on a stick. Mexican street corn is a staple of summer and it's easy to make at home!

    Guide to Prepare Mexican street corn

    To begin with this recipe, we must prepare a few components. You can cook mexican street corn using 12 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Mexican street corn:

    1. Take 3 TBSP butter
    2. Make ready 1 1/2 pounds frozen corn
    3. Make ready 1 red onion diced
    4. Make ready 1 jalapeño seaded and diced
    5. Take 2 TBSP minced garlic
    6. Make ready 1 1/2 TBSP cilantro
    7. Get 1/2 TSP hot chili powder
    8. Prepare 1/4 cup sour cream
    9. Get 1/2 TSP Sriracha sauce
    10. Get 1 TBSP lime juice
    11. Get 1/2 TSP kosher salt
    12. Get 5 oz cotija cheese crumbled

    This version is just as good as the kind I got from street vendors in Mexico. When I serve this at parties, there's never any left over! Mexican street corn is so easy to make at home. Corn that can be grilled or made in the oven with a garlic mayo, lime juice, cotija cheese, and chili powder for a little heat.


    Instructions

    Steps to make Mexican street corn:

    1. Melt butter in a large saute pan over medium high heat.
    2. Add in corn stirring occasionally untill golden brown and caramelized around 10 minutes.
    3. Remove from heat. Put corn in a large mixing bowl. Add rest of the ingredients EXCEPT the cotija cheese. Mix well.
    4. Add in the cotija cheese and mix well before serving.
    5. Enjoy!

    Serve it for a barbecue party or. This Mexican street corn, also known as elote, is grilled corn on the cob coated in a creamy mixture of mayonnaise, crema, cotija cheese and chili powder. This easy Mexican Street Corn recipe uses a tasty combination of mayonnaise, cotija cheese and lime juice. Excerpt from Bear Bottom Bliss: Five Generations of Food, Family & Faith by Hunter and. Easy Mexican Street Corn on the Cob- this street corn is super easy to make on the grill and is the perfect side dish that everyone will enjoy!

    As simple as that Guide to Make Mexican street corn

    So that is going to wrap this up with this special food mexican street corn recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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