Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, mexican street corn pasta. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mexican Street Corn, also known as Elote, is corn on the cob covered in mayonnaise or Mexican crema, then sprinkled with Cotija cheese, chili I have used some of the same flavors of Mexican street corn and translated them into a quick and easy pasta salad. My intention is always to honor. That's what Mexican street corn is, after all-grilled corn topped with a zesty chile-lime spread and sprinkled with cheese.
Mexican street corn pasta is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Mexican street corn pasta is something which I have loved my entire life.
Recipe of Mexican street corn pasta
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mexican street corn pasta using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mexican street corn pasta:
- Take 4 cobs of corn grilled and cut (or one can of corn)
- Prepare 1 lb pasta cooked and drained
- Make ready 1 cup pasta water (for sauce)
- Take 1 cup heavy or lite cream
- Take 1 can a cooked veggies (optional- I used green beans)
- Prepare Grilled chicken or ground turkey cooked (optional)
- Take Chopped fresh parsley
- Get 1/3 cup Parmesan cheese
- Get 2 handfuls Queso fresco crumbled
- Make ready Sprinkle of pepper flakes
- Get to taste Salt and pepper
Charred corn and pasta are tossed in a creamy chili-lime dressing and topped with cotija cheese and crispy bacon! This delicious pasta salad recipe has all the great flavors of the popular Mexican Corn on the Cob, also known as Mexican Street Corn or Elotes. This Mexican Street Corn Pasta Salad is one of my all time favorite meals (salads?) to hit the blog. Primarily because corn is my favorite Controlling the spice in this Mexican Street Corn Pasta Salad.
Instructions
Instructions to make Mexican street corn pasta:
- Boil pasta and set aside. Grill corn and cut up.
- Add heavy cream and some pasta water to pan. Heat through and added the 2 cheeses, veggies, pasta, and seasoning.
- Add chicken and anything else you would want.
If you are worried about the spice, just leave out the jalapeños, paprika, and half. Here's our take on Mexican street corn pasta salad…. This street corn pasta salad has everything you could want: sweetness from the corn, saltiness from the bacon, creaminess from the dressing, brightness from the lime juice and spiciness from the jalapeño, chili and cayenne pepper. Street corn just became a potluck favorite in this simple pasta salad. How to make Mexican street corn pasta salad.
As simple as that How to Prepare Mexican street corn pasta
So that is going to wrap this up for this special food mexican street corn pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page
