Recipe of Rava Semolina Pizza

Lawrence Strickland   27/09/2020 20:39

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 311
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 182 calories
  • Rava Semolina Pizza
    Rava Semolina Pizza

    Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, rava semolina pizza. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

    Rava Semolina Pizza is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Rava Semolina Pizza is something which I’ve loved my entire life. They are fine and they look fantastic.

    Simple Way to Prepare Rava Semolina Pizza

    To get started with this recipe, we have to prepare a few components. You can cook rava semolina pizza using 13 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Rava Semolina Pizza:

    1. Get 1/2 cup semolina (rava)
    2. Get 1/4 cup curd
    3. Make ready 1/3 tsp Eno fruit salt
    4. Prepare as needed Water
    5. Make ready For pizza stuffing
    6. Get 3/4 cup cheese (grated)
    7. Prepare 1 capsicum sliced
    8. Prepare 1 tomato sliced
    9. Get 1 onion sliced
    10. Make ready 1/2 cup olives
    11. Get 2 tbsp tomato ketchup
    12. Take 1/2 tsp oregano
    13. Get to taste Salt

    Instructions

    Steps to make Rava Semolina Pizza:

    1. In a large bowl take rava,curd and salt mix it well add water as required. Mix until you get a smooth thick batter which is still at pouring consistency. It should be thick yet runny. Let the rava rest for 10 minutes.
    2. Now to this add Eno fruit salt and give it a gentle mix. Make sure you mix the batter going in one direction.
    3. Heat a nonstick tawa on medium flame and spread some oil on the surface of tawa and reduce the flame to the low. Take the batter and pour onto the tawa. Let it flow itself.The thickness should be medium.
    4. Then cover it up and cook for the next 2-3 minutes on low flame. After 2-3 minutes or once the bottom is golden brown in colour flip it and switch off the flame.
    5. Add some tomato ketchup on it add some cheese and top up pizza with veggies add a generous amount of cheese of it.
    6. Turn on the flame, cover it up and cook for 2-3 minutes or until the cheese melts. After 2-3 minutes your pizza should be ready so take it out in a plate. Sprinkle some oregano and serve it hot.

    As simple as that Guide to Prepare Rava Semolina Pizza

    So that’s going to wrap this up with this special food rava semolina pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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