Steps to Make Milk semolina/Rava/sooji sweets

Isaiah Rodgers   31/08/2020 15:12

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1053
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 138 calories
  • Milk semolina/Rava/sooji sweets
    Milk semolina/Rava/sooji sweets

    Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, milk semolina/rava/sooji sweets. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

    Milk semolina/Rava/sooji sweets is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Milk semolina/Rava/sooji sweets is something that I’ve loved my whole life.

    Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina also refers to a sweet dessert made from semolina and milk. Rava modak - sweet dumplings made with fine rava and stuffed with coconut jaggery filling.

    Recipe of Milk semolina/Rava/sooji sweets

    To get started with this particular recipe, we have to first prepare a few components. You can have milk semolina/rava/sooji sweets using 6 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Milk semolina/Rava/sooji sweets:

    1. Make ready 300 gms Milk
    2. Get 200 gms Semolina
    3. Make ready 2 tablespoons Ghee
    4. Take As required Water
    5. Prepare 500 gms Sugar
    6. Make ready 2-3 pieces Cardamoms

    Semolina is mainly used for making pasta, different kinds of cereals or desserts in USA and other. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the sweet spot every time. When the sooji is roasted, gently add the water-milk mixture, stirring all the while to prevent lumps..anytime Rava ladoo or rava laddu is a popular Indian sweet which is prepared from semolina (rava), ghee, little milk Bombai Rawa LADDU , Ravai LADDU , Sooji meeta laddu. How to make RAVA LADDU SUJI Rava Ladoo is most famous sweet made up of semolina.


    Instructions

    Steps to make Milk semolina/Rava/sooji sweets:

    1. Take milk in a pan and bring it to a boil. Add ghee and sugar and mix well.
    2. Adding semolina slowly and keep mixing and Cook till it is completely thick and dry.Take it in a bowl and cool down.
    3. Once the semolina is cooled,take small portion and Roll into smooth small boll as per your choice.
    4. Make syrup and water in a pan, boil it and cook till sticky stage Add cardamom and mix well.
    5. Now drop the balls in the boiling syrup and cook for 5 mints.and serve it tasty.

    How to make easy Rava Ladoo with condensed milk recipe with step by step photos. A simple Indian sweet recipe made with semolina or sooji, condensed milk or milkmaid, cardamom and nuts. Perfect Treat for any occasion or festivals such as Holi, Diwali and Rakhi. If it is too tight, add a little more milk and mix well. Indian Semolina Pudding is one of the simplest sweet recipes.

    As simple as that Steps to Make Milk semolina/Rava/sooji sweets

    So that’s going to wrap it up for this special food milk semolina/rava/sooji sweets recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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