Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried wonton with dipping sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Wonton with Dipping Sauce is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Fried Wonton with Dipping Sauce is something which I’ve loved my whole life.
Simple Way to Prepare Fried Wonton with Dipping Sauce
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried wonton with dipping sauce using 15 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Fried Wonton with Dipping Sauce:
Take 1 pack wonton wrappers (square shape)
Take 500 ml vegetable oil for deep frying
Take For the filling:
Take 5 cloves garlic, minced
Take 300 gr shrimp, chopped into small pieces or grounded
Make ready 200 gr ground chicken or pork
Get 2 tsp fish sauce
Make ready 2 tsp sesame oil
Prepare 1/2 tsp salt (or to taste)
Prepare 1/4 tsp pepper (or to taste)
Make ready For the dipping sauce:
Get 60 ml tomato ketchup
Make ready 60 ml water
Prepare 50 gr granulated sugar
Make ready 30 ml white vinegar
Instructions
Instructions to make Fried Wonton with Dipping Sauce:
Directions for the sauce: - In a small saucepan, add all the ingredients for the dipping sauce. Heat the saucepan over low-high heat. Keep stirring until boiling. Remove from the heat. Set aside.
Directions for the wonton: - In a big bowl, add all ingredients for the filling. Mix well.
Lay a piece of wonton wrapper on your palm. Add 1/2 Tbsp of the filling mixture in the middle. - Dip your index finger into the sealing water and trace it on the outer edge of the wonton wrapper. Fold it up to form a triangle. Pinch the edge to seal tight. Do the same with the rest of the filling.
Heat up vegetable oil for deep frying. Deep fry the wonton until golden brown. Remove from the heat. Drain well. Lay them on some paper towel. Place them on the serving plate.
Serve warm with the dipping sauce! π
As simple as that Recipe of Fried Wonton with Dipping Sauce
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