Recipe of Wonton Noodle (Salmon Version)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, wonton noodle (salmon version). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This Malaysian wonton noodles (wantan mee) tastes so good! Wonton noodles are made of egg noodles. This dish is a popular noodle dish in Asia and many Chinese Hong In this version, the wonton noodles are tossed with a dark sauce and topped with boiled wontons or fried wontons.

Wonton Noodle (Salmon Version) is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Wonton Noodle (Salmon Version) is something that I’ve loved my entire life. They are fine and they look wonderful.

Simple Way to Prepare Wonton Noodle (Salmon Version)

To get started with this recipe, we must prepare a few ingredients. You can have wonton noodle (salmon version) using 17 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Wonton Noodle (Salmon Version):

1. Prepare Seasoning for the Noodle
2. Prepare 1 tspn light soy sauce
3. Make ready 3/4 tspn dark soy sauce
4. Get 3/4 tspn sweet soy sauce
5. Get 1 tspn garlic oil (see below)
6. Prepare 1/2 tspn sesame oil
7. Prepare Noodles Dip Ingriedients
8. Make ready 1 cup water
9. Make ready 1 tspn chicken stock (THICK)
10. Make ready 2 tspn soy sauce
11. Prepare to taste Pepper
12. Take 1/2 tbs corn starch to make it thick
13. Take 1 1/2 tbsp oyster sauce
14. Get Other ingriedients
15. Take Wonton Noodle 1 roll from the pack for one serving. Or as needed
16. Make ready 1 Bok Choy
17. Prepare 1 Salmon fillet

Yet, I'm making noodle soup at home. But guys, I had so many of these shrimp wontons in the freezer I just. 'Wonton' noodles or as known to Malaysians as 'wantan mee' is served with Chinese barbecued pork, pickled green chillies, vegetables and a There is a slight difference though as the Singapore version uses much less soy sauce. Pork & shrimp wontons, chicken broth and HK style egg noodles make this wonton noodle soup. How to Make the Best Steamed Clams

Instructions

Steps to make Wonton Noodle (Salmon Version):

1. To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside
2. Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix.
3. Heat up 1 cup water, add all the noodle dip ingriedients and dilute well.
4. In another bowl add in all the noodle seasoning.
5. Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat.

A comprehensive guide to making wonton and wonton soup. The recipe is the authentic wonton noodels of Hong Kong. (And a note on the Malaysian Although noodle is not the staple food, wonton noodles do have a unique emotional attachment to the Cantonese. Have a bowl of authentic wonton. Wonton noodles is a popular Cantonese noodle dish with many regional varieties found throughout Southeast Asia. Malaysian versions are often adapted with the addition of green leafy vegetables and use pickled green chilis as a standard condiment.

As simple as that Easiest Way to Make Wonton Noodle (Salmon Version)

So that is going to wrap it up for this special food wonton noodle (salmon version) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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