Guide to Make Margarita shrimp with coconut cilantro rice

Amanda Schmidt   12/08/2020 23:37

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 785
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 298 calories
  • Margarita shrimp with coconut cilantro rice
    Margarita shrimp with coconut cilantro rice

    Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, margarita shrimp with coconut cilantro rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

    Cilantro Lime Shrimp with Coconut Rice — skillet cooked shrimp is tossed with bright lime and fresh cilantro then served over a bed of rich coconut And this coconut rice, don't get me started! I've been obsessed for the last few weeks since I first tried it (seriously though, where has it been all my. Marina del Rey Cilantro Shrimp with Coconut Rice www.eatwildseafood.com.

    Margarita shrimp with coconut cilantro rice is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Margarita shrimp with coconut cilantro rice is something that I’ve loved my whole life. They’re nice and they look wonderful.

    Recipe of Margarita shrimp with coconut cilantro rice

    To get started with this recipe, we have to first prepare a few ingredients. You can have margarita shrimp with coconut cilantro rice using 14 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Margarita shrimp with coconut cilantro rice:

    1. Prepare 1 lb peeled and deveined shrimp
    2. Take 1/2 cup evo
    3. Take 3 garlic cloves
    4. Prepare 1 large jalapeño with seeds, stem section removed
    5. Take 2 tbsp brown sugar
    6. Take 1 tsp ancho chile powder
    7. Make ready 1 tsp garlic powder
    8. Take 1 tsp onion powder
    9. Make ready 1 tsp cumin
    10. Get 1 tsp salt
    11. Take 1/2 tsp black pepper
    12. Take 2 tsp tequila(optional but worth it)
    13. Get to taste Cilantro
    14. Take Lime slices for service

    Stir in shrimp, bell pepper, cilantro, and lime juice. Garnish with jalapeño and extra cilantro. Remove to the plate with the shrimp. Sauté the shiitake mushrooms for a few minutes.


    Instructions

    Instructions to make Margarita shrimp with coconut cilantro rice:

    1. Add all ingredients on the list, from oil to black pepper, and process until smooth
    2. Add shrimp and marinate for 3 hours
    3. Pull shrimp out and skewer them. Start the coconut rice (refer to my recipe: https://cookpad.com/us/recipes/9414903-coconut-rice) once the rice is done, fold in chopped cilantro to taste
    4. Grill shrimp until done and serve over rice and squeeze lime over the dish and serve with extra lime and finish with more cilantro.

    Add the coconut milk and water. Now stir in the rice, salt, fish. Learn how to make Coconut Shrimp and Rice. This rice has a mild coconut flavor. Garnish with chopped cilantro just before serving.

    As simple as that Steps to Make Margarita shrimp with coconut cilantro rice

    So that’s going to wrap this up with this special food margarita shrimp with coconut cilantro rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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