Guide to Make Single Serving Beef Taco

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, single serving beef taco. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Single Serving Beef Taco is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Single Serving Beef Taco is something that I’ve loved my entire life. They are fine and they look fantastic.

These are made with a homemade taco seasoning and served with the perfect (If you don't, how are we friends?) I grew up eating ground beef tacos almost every single week. Go-to Beef Taco recipe with the juiciest ground beef taco meat. Beef tacos are perfect for easy entertaining and always get rave reviews!

Guide to Make Single Serving Beef Taco

To begin with this particular recipe, we have to prepare a few ingredients. You can cook single serving beef taco using 22 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Single Serving Beef Taco:

1. Take Everything to do with the beef😂
2. Take To taste Beef of choice (But not ground beef)
3. Prepare As needed Beef marinade (I used a soy sauce and lemon based marinade)
4. Take 3-5 tbsp tomato puree
5. Get to taste Onions and garlic, chopped,
6. Take as needed Olive/Vegetable oil,
7. Prepare 1 tsp lemon juice
8. Take to taste Paprika and salt,
9. Take as needed Water/Beef stock,
10. Make ready For assembly
11. Make ready Avocado slices/ Guacamole
12. Take Salsa of choice (I recommend tomato pineapple)
13. Take Herbs of choice (Coriander, Cilantro,etc), optional
14. Make ready Yoghurt sauce (Recipe below)
15. Take Yoghurt sauce
16. Get 3 tbsp plain yoghurt/greek yoghurt
17. Prepare 1 tbsp vegetable oil
18. Get 1 tsp lemon juice
19. Prepare 1 small garlic, finely diced
20. Take 1/2 tsp sugar
21. Make ready to taste Salt,
22. Make ready to taste Black pepper,

To make the beef tacos, start by cooking the onions, peppers, and celery in a pan with some avocado oil. The fat is going to help give flavor to the meat and we are able to drain the grease prior to serving. If you want to add a bit more heat you could add a bit of crushed red pepper as needed. How do you make Taco Meat?

Instructions

Instructions to make Single Serving Beef Taco:

1. First, marinate the beef for at least 1 hour.
2. After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
3. Take it out and cut into bit size pieces.
4. In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
5. Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
6. For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
7. Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape.
8. Finally, assemble the taco in whatever order you prefer. Enjoy!

These Ground Beef Tacos are made with a deliciously seasoned ground beef filling, served in corn tortillas and finished with all the best toppings. They're likely to become a go-to weeknight dinner the whole family will enjoy and you'll love how easy they are to prepare! Shred beef with two forks and toss to coat with the juices. Dish and serve hot with toppings. Toppings: Lettuce, cheese, beans, rice, tomatoes, onions Hi Farah - I rarely give recipe reviews, but this shredded beef taco recipe really deserves a lot of praise.

As simple as that Steps to Make Single Serving Beef Taco

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