Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, murgh achari. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Murgh Achari is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Murgh Achari is something which I’ve loved my entire life. They’re nice and they look wonderful.
Steps to Prepare Murgh Achari
To begin with this particular recipe, we must first prepare a few components. You can have murgh achari using 8 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Murgh Achari:
- Take 2 kg Chicken
- Make ready 3 medium size Fried onions
- Make ready 1 ts Garlic, Ginger paste
- Take Half cup Oil
- Take Water as required
- Take Spices as per taste
- Take 2 tb Achar masala
- Get #referby #saimaSameerAli
Instructions
Instructions to make Murgh Achari:
- Fried onions in a pan, dish it out when it's colour changes.. Now add some water in the fried onions and make a thick paste.
- Now Add garam masala and chicken in that oil in which we fried onions. Fry the chicken until it changes it's colour..
- Now add all spices and achar masala in the chicken and properly stir it with spatula..
- Now add fried onion paste in the mixture. And mix it well..
- Turn off the flame whenoil separate from pan. Serve with chopped garlic..
As simple as that Steps to Make Murgh Achari
So that’s going to wrap it up for this special food murgh achari recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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