Guide to Prepare Mango Custard

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango custard. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mango Custard is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Mango Custard is something that I have loved my entire life. They’re nice and they look wonderful.

Easiest Way to Make Mango Custard

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mango custard using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Mango Custard:

1. Prepare 1 litre Milk
2. Prepare 6 tbsp Sugar
3. Prepare 4 level tbsp Custard powder:
4. Take Fruits:
5. Get 2 tbsp Mango (Finely chopped)
6. Make ready 1 Each Banana, apple, sapota:
7. Make ready few pieces Pineapple, papaya chopped
8. Make ready 1 tbsp Raisins
9. Get 1 tsp Cashews
10. Prepare 1 tsp Almonds
11. Make ready 1 tsp Chironji
12. Get few strands Saffron
13. Take 5-6 Dates
14. Get 1/2 tsp Choco syrup for garnishing

Instructions

Instructions to make Mango Custard:

1. Boil one litre milk in a vessel. Add sugar and bring it to boil. Measure custard powder mentioned in the ingredients and add little warm milk to the custard powder to form a paste. Add this paste to the boiling milk and mix thoroughly without forming any lumps.
2. Keep ready all the fruits and dry fruits.
3. Allow the custard to come to normal temperature and refrigerate for 1/2 hours.
4. Now take a bowl and arrange the layers of custard, crushed dry fruits and chopped fruits alternately.
5. Garnish them with apple slices, sapota pieces and just before serving pour little choco syrup. Enjoy the delectable dessert 🍨 mango custard with your loved ones.

As simple as that Recipe of Mango Custard

So that’s going to wrap this up with this exceptional food mango custard recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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