Simple Way to Make Chicken Fajitas

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken fajitas. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Fajitas is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicken Fajitas is something that I have loved my whole life.

So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken fajitas in the air fryer doesn't get any easier than this.

Recipe of Chicken Fajitas

To get started with this recipe, we must first prepare a few components. You can cook chicken fajitas using 10 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Chicken Fajitas:

1. Get 4 Tbs canola oil, divided
2. Prepare 2 Tbs lime juice
3. Prepare 1 1/2 tsp seasoned salt
4. Make ready 1 1/2 tsp dried oregano
5. Make ready 1 1/2 tsp ground cumin
6. Make ready 1 tsp garlic powder
7. Take 1/2 tsp chili powder
8. Prepare 1/2 tsp paprika
9. Take 1/2 tsp crushed red pepper flakes, optional
10. Get 1 1/2 lb boneless skinless chicken breast, cut into thin strips

I know, I know, full points for (un)originality. Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla.

Instructions

Steps to make Chicken Fajitas:

1. In a large bowl, combine 2 tablespoons oil, lime juice, and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours.
2. In a large cast-iron or other heavy skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
3. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through.
4. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings.

These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour. Sizzling hot chicken fajitas are what dinner dreams are made of. Slicing will save you cook time. When it comes to skillet fajitas, you want to cook everything hot and.

As simple as that Recipe of Chicken Fajitas

So that is going to wrap this up with this special food chicken fajitas recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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