Recipe of Baked Fiesta Enchiladas

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked fiesta enchiladas. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Baked Fiesta Enchiladas is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Baked Fiesta Enchiladas is something which I have loved my entire life. They’re nice and they look wonderful.

Recipe of Baked Fiesta Enchiladas

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked fiesta enchiladas using 12 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Baked Fiesta Enchiladas:

1. Get 1 tablespoon butter
2. Get 1 pkg (8 ounce) sliced mushrooms (ok to omit,like I do)
3. Take 1 medium red pepper chopped
4. Take 1 medium onion chopped
5. Prepare 2 cloves garlic minced (simply because I love garlic)
6. Take 2 large chicken breast about 3/4 lb grilled and chopped or use chicken strips
7. Prepare 1 can condensed cream of chicken soup
8. Prepare 3/4 cup sour ceam
9. Take 1 1/2 cups shredded cheddar cheese divided
10. Make ready 1/2 cup pitted black olives
11. Prepare 6 flour tortillas 8"or 10" size
12. Prepare 1 1/2 cups thick and chunky salsa

Instructions

Instructions to make Baked Fiesta Enchiladas:

1. Preheat oven to 350 degrees Farenheit.
2. Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well.
3. Spoon chicken mixture evenly down center of each tortilla, using about 3/4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese.
4. Bake 20-25 minutes or until heated through.

As simple as that Guide to Prepare Baked Fiesta Enchiladas

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