Easiest Way to Prepare Steak Fajita Quesadilla

Emilie Townsend   20/11/2020 15:47

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 844
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 128 calories
  • Steak Fajita Quesadilla
    Steak Fajita Quesadilla

    Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steak fajita quesadilla. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

    Steak Fajita Quesadilla is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Steak Fajita Quesadilla is something which I have loved my entire life.

    How to Prepare Steak Fajita Quesadilla

    To begin with this recipe, we have to prepare a few components. You can cook steak fajita quesadilla using 13 ingredients and 2 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Steak Fajita Quesadilla:

    1. Take 1 lb skirt steak
    2. Take 2 tbs olive oil
    3. Take to taste S&p
    4. Prepare 1 tsp chili powder
    5. Take 1 tsp cumin
    6. Make ready 1 onion slided
    7. Take 4 cloves garlic sliced
    8. Prepare 2-3 bell peppers, sliced
    9. Make ready 1 jalepeno, sliced
    10. Take 2 tbs butter
    11. Take 1 (10 pk) tortillas
    12. Take 1 bag Mexican shredded cheese
    13. Make ready Favorite sides: avocado, salsa, sour cream

    Instructions

    Instructions to make Steak Fajita Quesadilla:

    1. Season skirt steak with olive oil, salt, pepper, chili powder & cumin. Slice all vegetables. Cook skirt steak on high heat, 3 minutes on each side. Let the steak rest for 10 minutes. While the steak is resting, over medium heat sautee onion & garlic until almost translucent. Add bell pepper, jalepeno, salt & pepper, cook slightly. Cut steak into strips.
    2. Fold steak into veggie mixture, remove from heat. In a clean pan, melt some butter. Lay down tortilla, top with cheese, fajita mixture then cheese again. Top with tortilla. Pat down. Cook on both sides until golden. Remove from heat, cut into fours. Repeat process until all quesadillas are made. Enjoy with yohr favorite toppings!

    As simple as that Recipe of Steak Fajita Quesadilla

    So that is going to wrap it up for this exceptional food steak fajita quesadilla recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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