Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, turkey and cheese enchiladas. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Turkey and cheese enchiladas is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Turkey and cheese enchiladas is something which I have loved my entire life.
These enchiladas have become my favorite way to make the most of the turkey leftovers. The turkey gets transformed into a new meal, with warm Enchiladas are easy to put together; they require no more than tortillas, meat, cheese, and sauce. As for the enchilada sauce, there are plenty of.
To begin with this recipe, we have to first prepare a few components. You can have turkey and cheese enchiladas using 12 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
Remove from heat; stir in cheese and sour cream. Place enchiladas in the grill and bake. Smoked Turkey & Cheese Enchiladas with the holidays coming we get asked for recipes using leftovers. These were quick and easy with a "Kiss of Smoke".
Instructions
Smoked Turkey & Cheese Enchiladas, in the last few days Ken smoked a turkey and smoked our favorite types of cheese. Fill flour tortillas with lean turkey mince in a rich tomato sauce, then top with cheese and bake for a family friendly Mexican dinner. These easy, cheesy turkey enchiladas work equally well with chicken, beef or pork. Yay for leftover Thanksgiving, Christmas or Easter turkey though! The filling is simple, with just shredded turkey, cheese and a cup of onions.
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