Simple Way to Prepare Cocoa Sesame Oat Bars

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cocoa sesame oat bars. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cocoa Sesame Oat Bars is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cocoa Sesame Oat Bars is something that I’ve loved my whole life. They are nice and they look fantastic.

How to Prepare Cocoa Sesame Oat Bars

To get started with this particular recipe, we have to first prepare a few components. You can cook cocoa sesame oat bars using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Cocoa Sesame Oat Bars:

1. Get 350 Grams Oats
2. Make ready 160 Grams Brown sugar
3. Get 50 Grams Butter
4. Take 80 Millilitres Milk
5. Take 2 Teaspoons Tahini (sesame paste)
6. Take 1 Teaspoon sesame Black and white
7. Get 4 Tablespoons Cocoa
8. Take 1/2 Teaspoon Cinnamon

Instructions

Instructions to make Cocoa Sesame Oat Bars:

1. In an ungreased pan roast sesame seeds. Set aside.
2. In a medium pot stir together butter, sugar (or honey), milk, cocoa, tahini paste, stir well until melted completely. Add cinnamon.
3. For the grown up version you can use rum in place of cinnamon.
4. Stir in oats and mix until incorporated.
5. Line a baking dish with parchment paper. Pour the mixture into the baking dish. Spread to edges and press down with a spatula to even off the top. Refrigerate for about 60 minutes. Lift by parchment paper onto a cutting board. Slice into bars or squares. Wrap individually to store.
6. Fight with your kid for a piece.

As simple as that Steps to Prepare Cocoa Sesame Oat Bars

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