How to Make Traditional Meatloaf

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, traditional meatloaf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This traditional meatloaf recipe is just like mom used to make, made with ground beef and a sweet and tangy glaze topping. What makes really good meatloaf? *Traditional meatloaf mix is an equal mixture of ground beef, ground pork and ground veal. I have never seen ground veal at my grocery store, so I have never included it.

Traditional Meatloaf is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Traditional Meatloaf is something which I have loved my whole life. They’re nice and they look fantastic.

Recipe of Traditional Meatloaf

To get started with this particular recipe, we must prepare a few ingredients. You can cook traditional meatloaf using 9 ingredients and 10 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Traditional Meatloaf:

1. Prepare 2 Eggs
2. Prepare 2 oz Cheddar Cheese
3. Take 1/2 Chopped Onion
4. Take 32 Ritz Crackers
5. Make ready 1/2 cup Ketchup
6. Take 1 tsp Mustard
7. Get 1/2 cup Brown Sugar
8. Make ready 2/3 cup Milk
9. Take 1 1/2 lb Ground Beef (I used Turkey)

This is a delicious alternative to traditional meatloaf that tastes like meatballs and is very kid-friendly! Meatloaf is a dish of ground meat that has been combined with other ingredients and formed into the shape of a loaf, then baked or smoked. The final shape is either hand-formed on a baking tray or pan-formed by cooking it in a loaf pan. This traditional meatloaf recipe features flavorful seasonings, ground beef, and a touch of garlic.

Instructions

Instructions to make Traditional Meatloaf:

1. Preheat oven to 350°F.
2. Beat the eggs, milk, and crackers in a bowl.
3. Add the onion and cheese next.
4. Add the beef or turkey and mix with hands so everything is evenly mixed. Seriously I hate mixing this with my hands but it's full proof. Haha
5. Form into a loaf and put into a greased pan. Do not forget to grease!!!!!
6. For the topping add mustard, ketchup, and brown sugar and mix in a bowl.
7. Spoon half of the sauce onto the meatloaf.
8. Pop it into the oven for 30 minutes.
9. Spoon the rest and pop it back in the oven for 15 more mins.
10. Serve with a side of potatoes and a veggie! Perfect Sunday cozy day meal!

This traditional meatloaf would pair up well with these roasted fingerling potatoes with garlic and. The Best Meatloaf Recipes on Yummly Vegan Chickpea "meatloaf", Easiest Beef Meatloaf, Bacon-wrapped Pork Meatloaf. The Hairy Bikers' traditional American meatloaf is perfect for any family get together or special occasion. For the meatloaf, heat the oil in a sauté pan and add the onion, celery and carrot.

As simple as that Recipe of Traditional Meatloaf

So that is going to wrap this up for this special food traditional meatloaf recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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