Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, french onion meatloaf. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
French Onion Meatloaf is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. French Onion Meatloaf is something that I have loved my entire life. They are nice and they look fantastic.
Bursting with French onion flavors, the meatloaf is topped with a Gruyere Onion Gravy, made out of the pan drippings and cheese. So comforting and delicious, this recipe will become a family favorite! Inspired a cozy crock of French onion soup, this meatloaf is loaded with a generous tangle of velvety caramelized onions, then blanketed with a bubbling layer of Gruyère cheese.
Recipe of French Onion Meatloaf
To get started with this recipe, we must prepare a few ingredients. You can have french onion meatloaf using 10 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make French Onion Meatloaf:
- Make ready 1 lb Grass Fed Beef
- Get 1/2 Onion
- Get 2 clove Garlic
- Prepare 1/3 cup Almond Milk
- Make ready 1/3 cup Beef Broth
- Prepare 1/2 cup Oats
- Prepare Salt and Pepper
- Take 1 tbsp Olive Oil
- Prepare 2 tbsp Balsamic Vinegar
- Prepare 3 slice Mozzarella Cheese
Serve this meatloaf with mashed potatoes and salad or your favorite cooked vegetables. Add the ground meat and the eggs and combine everything together gently with your hands. Upgrade your classic meatloaf by using French's crunchy onions for extra flavor! Learn how to make meatloaf with a new spin by following our crunchy onions meatloaf recipe.
Instructions
Steps to make French Onion Meatloaf:
- Start out with olive oil and balsamic vinegar over medium heat. Then add onions and garlic. Heat until caramelized about 20 mins.
- Whisk together egg whites and almond milk.
- Next add oats and salt and pepper.
- Then mix in the ground beef and caramelized onions once they are cool.
- Put foil in a loaf pan and spray with canola for easy clean up. Then put in a 400°F oven for 50 minutes.
- At the last 5 minutes out mozzarella cheese on top.
- Then take out after 5 minutes. Look at that perfection. 👌🏼
Loaded with caramelized onions and savory herbs, and topped with melted Gruyere cheese, this French Onion Meatloaf is sure to be a family favorite. Campbell French onion soup is what gives this French onion flavor to this meatloaf recipe. So the idea for this crockpot meatloaf recipe came, in a weird way. FRENCH ONION MEATLOAF recipe: Try this FRENCH ONION MEATLOAF recipe, or contribute your own. Crushed French fried onions are the secret to our French Onion Meatloaf Recipe.
As simple as that Guide to Prepare French Onion Meatloaf
So that is going to wrap it up for this special food french onion meatloaf recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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