Simple Way to Prepare Mexican meatloaf

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican meatloaf. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mexican meatloaf is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mexican meatloaf is something that I have loved my entire life.

This taco-seasoned meatloaf is a Mexican-American comfort food everyone will love and want seconds of. It had great flavour, not overpowering but nicely spiced, and held together well. Bake until an instant-read thermometer inserted into the center of the meatloaf registers.

How to Make Mexican meatloaf

To begin with this particular recipe, we have to first prepare a few components. You can have mexican meatloaf using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Mexican meatloaf:

1. Make ready 1 packages taco seasoning
2. Make ready 1 can enchilada sauce
3. Get 1 box taco shells crunched up
4. Take 3 lb ground hamburger
5. Make ready 3 eggs
6. Get 1 1/2 cup taco sauce or salsa
7. Get 1/2 cup bread crumbs
8. Get 1 1/2 cup mexican cheese
9. Make ready 1 tomato chopped
10. Make ready 1 packages ranch dressing
11. Take 1 packages spanish rice cooked

Mexican Vegan Meatloaf - Pulsed Beans Mexican Vegan Meatloaf - Bean, Spice and Veggie Mixture One with the consistency and texture of a traditional meatloaf, but also bringing a little zip to the. This Mexican Meatloaf is packed with beef, cheese, seasonings, chilies and salsa. The results are a mouthwatering meal! I had a lifelong aversion to meatloaf up until the past couple years.

Instructions

Instructions to make Mexican meatloaf:

1. Take following ingredients and stir thoroughly meatloaf wont be firm like most even after cooking
2. Place meat in crockpot n press down wont be firm like normal meat loafs turn crock pot on low cook for five to six hours each crockpot is different on times
3. Get help use spatula n drain meat loaf grease out of crockpot next preheat oven to 350 take 13x9 dish transfer meat pressing it down again wont be firm
4. After meat is in the 13x9 dish add cheese then chopped tomato n taco shells then pour the enchilada sauce over taco shells bake about 15 minutes till shells are done n cheese is melted

This Mexican Meatloaf is an easy, five-ingredient, one-pot wonder. Delicious served over rice or scooped up with chips! This is my husband's absolute favorite dinner right now. We are big fans of Mexican cuisine in our family and I have been known to schedule the. Mexican Meatloaf puts a spicy twist on a classic favorite with jalapenos, chili powder & cayenne pepper.

As simple as that Recipe of Mexican meatloaf

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