Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mom's meatloaf. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mom's Meatloaf is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Mom's Meatloaf is something that I have loved my whole life. They’re fine and they look fantastic.
Simple Way to Prepare Mom's Meatloaf
To begin with this particular recipe, we have to first prepare a few components. You can cook mom's meatloaf using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mom's Meatloaf:
- Take 2 lb ground beef
- Take 2 large eggs
- Take 1 packages crackers
- Prepare 1 medium chopped onion
Instructions
Steps to make Mom's Meatloaf:
- Combine ingredients in bowl and firmly mix with hands to incorporate eggs,onions,and crackers into ground beef
- Press into pan making a loaf shape approximately 2 inches thick
- Cover entirentir top and sides with a thick covering of catsup
- Pour water around sides about 1/3 the height of the Meatloaf… do not forget this step !… a lot will evaporate away and this is what makes the difference in a moist meatloaf instead of a dry tough one !
- Bake uncovered, one rack up from center of oven at 350°F for 1 hour.
As simple as that How to Prepare Mom's Meatloaf
So that is going to wrap it up with this exceptional food mom's meatloaf recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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