Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sapota halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sapota Halwa is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sapota Halwa is something which I have loved my whole life. They are nice and they look wonderful.
Recipe of Sapota Halwa
To begin with this recipe, we have to prepare a few ingredients. You can cook sapota halwa using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Sapota Halwa:
- Take 8-9 Sapota(chiku)
- Make ready 1 cup Milk
- Prepare 1/2 cup Milk Powder
- Get 2 tbsp -Ghee
- Make ready 1/2 cup -Sugar
- Make ready 2 tbsp -Mix Dry Fruits
Instructions
Steps to make Sapota Halwa:
- Peel the sapota and make puree.
- Now heat a pan, and add 1 tbsp ghee and puree.
- Add milk. Mix it well.
- When it start bubbling, add milk powder. Mix well. Cook till it start leaving the surface of pan.
- Now add ghee. Mix it. Now add sugar. Cook it 3-4min. Add dry fruits mix it.Our halwa is ready.
As simple as that How to Prepare Sapota Halwa
So that’s going to wrap this up with this exceptional food sapota halwa recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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