Recipe of Pumpkin pie baked oatmeal

Irene Wong   12/06/2020 03:02

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 446
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 129 calories
  • Pumpkin pie baked oatmeal
    Pumpkin pie baked oatmeal

    Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, pumpkin pie baked oatmeal. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

    Pumpkin pie baked oatmeal is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Pumpkin pie baked oatmeal is something which I have loved my whole life. They’re nice and they look wonderful.

    Easiest Way to Prepare Pumpkin pie baked oatmeal

    To begin with this recipe, we have to first prepare a few ingredients. You can cook pumpkin pie baked oatmeal using 12 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Pumpkin pie baked oatmeal:

    1. Take 3 cups old fashion oats
    2. Get 1 teaspoon cinnamon
    3. Get 1 teaspoon baking powder
    4. Get 1/4 teaspoon salt
    5. Make ready 2 eggs
    6. Get 15 ounce can pumpkin
    7. Prepare 1/4 cup pure maple syrup
    8. Get 1/4 cup trivia brown sugar
    9. Make ready 2 teaspoons vanilla
    10. Take 1 1/2 cups skim milk
    11. Take 1/4 cup canola oil
    12. Make ready 1/4 cup chopped pecans

    Instructions

    Steps to make Pumpkin pie baked oatmeal:

    1. Mix together oatmeal, cinnamon, baking powder and salt and set aside
    2. Whisk eggs in separate bowl then add in maple syrup and brown sugar. Mix until sugar is well incorporated. Add in pumpkin, vanilla, milk and oil. Stir thoroughly. Then add pecans in and pour wet ingredient into oat mixture.
    3. Heat oven to 350 degrees. Spray 12 muffin tins with cooking spray and divide oatmeal evenly into muffin cups. - Bake for 30 to 40 minutes or until muffin is set in the middle. - Cool on wire rack for 10 minutes then carefully remove from muffin tins. - - Store up to 5 days in the refrigerator in air tight container.

    As simple as that Guide to Make Pumpkin pie baked oatmeal

    So that is going to wrap this up with this special food pumpkin pie baked oatmeal recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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