Recipe of Mini Pepperjack Meatloafs

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mini pepperjack meatloafs. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mini Pepperjack Meatloafs is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Mini Pepperjack Meatloafs is something that I’ve loved my whole life.

Guide to Prepare Mini Pepperjack Meatloafs

To begin with this particular recipe, we must prepare a few components. You can have mini pepperjack meatloafs using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Mini Pepperjack Meatloafs:

1. Take 2 lb ground beef
2. Take 2 eggs
3. Prepare 2 C shredded pepperjack cheese
4. Prepare 1 C french fried onions; coarsely pulsed in processor
5. Get 1 roasted red bell pepper; small dice
6. Prepare 1 roasted yellow bell pepper; small dice
7. Take 1 large pinch kosher salt & black pepper
8. Take 1/4 C worcestershire sauce
9. Make ready 3/4 oz basil; minced

Instructions

Instructions to make Mini Pepperjack Meatloafs:

1. Combine all ingredients together in a large mixing bowl. Mix well.
2. Form four mini meatloafs of equal size with your hands.
3. Lay on a baking tray lined with parchment paper. Bake at 350° for approximately 35 minutes, or until thermometer reaches 155°. Alternatively, remove from oven at 150° and carry-over cook under tented foil until thermometer reaches 155°.
4. Variations; Ground almonds, serrano peppers, jalapeños, giardenera relish, pepperoncini, diced provolone, pepperoni, ground pork or pork sausage, fennel seed, shallots, habanero, paprika, smoked paprika, applewood seasoning, celery, bacon, pancetta, chives, cayenne, coriander seed, crushed pepper flakes, parsely, fennel, raw bell peppers, slivered garlic, lemon zest, thyme, tomatoes, fire roasted diced tomatoes, diced green chiles, goat cheese, caramelized onions or shallots, shredded & minced carrots, swiss cheese, parmesean, leeks, spinach, zucchini, yellow squash, scallions, peppercorn melange, pearl onions, mushrooms, mint, dijon, rosemary, chopped olives, pickle relish, mozzarella cheese, corn, cilantro, sofrito, grilled scallions, smoked cumin, Italian seasoning, minced figs, piquillo peppers, minced plums, pulsed pumpkin seeds, salsa, roasted veggies, roasted garlic, black beans, capers, cheddar, harissa, horseradish, marjoram, sesame seeds, tomato paste or puree,

As simple as that Easiest Way to Prepare Mini Pepperjack Meatloafs

So that’s going to wrap this up for this special food mini pepperjack meatloafs recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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