Steps to Prepare Traditional Meatloaf

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, traditional meatloaf. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Traditional Meatloaf is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Traditional Meatloaf is something that I’ve loved my whole life.

Recipe of Traditional Meatloaf

To begin with this particular recipe, we have to first prepare a few components. You can cook traditional meatloaf using 13 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Traditional Meatloaf:

1. Take 1 lb ground beef
2. Take 1 cup fine chop white onion
3. Make ready 1 cup fine chop green bell pepper
4. Take 1 clove minced garlic
5. Prepare 1 1/2 teaspoon coarse salt
6. Get 1 teaspoon cracked black pepper
7. Take 1/2 teaspoon ground sage
8. Make ready 1 lightly beaten egg
9. Get 1/4 cup quick oats
10. Take For sauce topping
11. Take 1/4 cup ketchup
12. Get 2 tablespoons brown sugar
13. Get 1 tablespoon mustard

Instructions

Steps to make Traditional Meatloaf:

1. Preheat oven to 350
2. Mix all the loaf ingredients until well incorporated. Don't over work the mixture. Put mixture in a baking dish or loaf pan and shape into a loaf
3. Mix together mustard ketchup and brown sugar for sauce
4. Top loaf with sauce and bake for about an hour or until a meat thermometer inserted to the center reads 160° F
5. Allow loaf to rest in the pan about 10 minutes. Serve as thick slices with your favorite sides

As simple as that Recipe of Traditional Meatloaf

So that’s going to wrap this up for this exceptional food traditional meatloaf recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Print this page