Steps to Make Instant Crispy Bread Medu Vada Recipe

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, instant crispy bread medu vada recipe. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Instant Crispy Bread Medu Vada Recipe is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Instant Crispy Bread Medu Vada Recipe is something that I have loved my entire life. They are fine and they look wonderful.

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Easiest Way to Make Instant Crispy Bread Medu Vada Recipe

To begin with this recipe, we have to prepare a few ingredients. You can cook instant crispy bread medu vada recipe using 13 ingredients and 9 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Instant Crispy Bread Medu Vada Recipe:

1. Prepare 4 Bread slice
2. Take 1/2 cup Sooji
3. Take as needed Curd
4. Get 2 tbsp Corn flour
5. Make ready 8-10 Curry leaves finely chopped
6. Get 1 Onion small sized
7. Take 1 inch Ginger
8. Take 2 Green chilli finely chopped
9. Get 1/4 cup Coriander leaves finely chopped
10. Prepare 1/2 tsp Jeera(cumin) powder
11. Prepare 1/4 tsp Black pepper powder
12. Prepare 1/2 tsp Salt
13. Make ready 1/4 tsp Baking powder

Addition of rice flour and curd gives perfect crispy medu vada. I am sure you will love this hot vadas in this winter weather. Instant medu vada is a easy and simple preparation of of a medu vada (soft vada). Medu Vada is one of the popular South Indian delicacy and it is very popular in all the states of south India.

Instructions

Instructions to make Instant Crispy Bread Medu Vada Recipe:

1. Take a bowl and make small pieces of bread
2. Add suji,cirn flour, curry leaves,onion,chilli,ginger,cortiander mix well
3. Add curd & mix well
4. Add salt,jeera powder,black pepper and baking powder & mix well
5. Cover and rest 30 min
6. Make medu vada shape
7. Heat a pan and add oil
8. Fry medu vada on medium to low flame
9. Till golden brown colour

Vada is made by fermenting Urad dal batter and in cold weather it take too long or some times it is impossible to get ferment. In that case you ca try this instant medu vada or bread medu vada, which. "Medu vara is a South Indian recipe which is made up of urad daal but here is a quick recipe for medu vara using bread. It is really delicious and quick.you can make it as a snacks or breakfast iteam." Bread medu vada recipe with step-wise pictures. Bread medu vada / instant sweet vada is a tasty and popular south Indian snacks recipe. It is crispy outside and soft inside.

As simple as that Recipe of Instant Crispy Bread Medu Vada Recipe

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