Easiest Way to Make 🌟🌟🌟🌟🌟Meatloaf

Betty Harrison   19/10/2020 16:36

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 1067
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 291 calories
  • 🌟🌟🌟🌟🌟Meatloaf
    🌟🌟🌟🌟🌟Meatloaf

    Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, 🌟🌟🌟🌟🌟meatloaf. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

    🌟🌟🌟🌟🌟Meatloaf is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. 🌟🌟🌟🌟🌟Meatloaf is something that I have loved my whole life. They are nice and they look fantastic.

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    Guide to Prepare 🌟🌟🌟🌟🌟Meatloaf

    To begin with this particular recipe, we must first prepare a few components. You can have 🌟🌟🌟🌟🌟meatloaf using 11 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make 🌟🌟🌟🌟🌟Meatloaf:

    1. Make ready 1 lb ground beef
    2. Take 1/2 cup italian bread crumbs
    3. Make ready 1/2 envelope meatloaf mix
    4. Take 1/2 envelope dry onion soup mix
    5. Make ready 1 egg
    6. Prepare 1/4 cup milk
    7. Take 1/2 cup celery, chopped
    8. Get 1 tbs minced garlic
    9. Take Salt & pepper
    10. Get Optional: top with ketchup, bbq, or steak sauce
    11. Get Serve with mashed potatoes and corn

    Instructions

    Steps to make 🌟🌟🌟🌟🌟Meatloaf:

    1. Preheat oven to 350Β°
    2. Mix all ingredients in large bowl
    3. Grease meatloaf pan, put mixture in pan
    4. Optional: top with ketchup, bbq, or steak sauce. Cover with foil and cook 1 hour.

    As simple as that How to Make 🌟🌟🌟🌟🌟Meatloaf

    So that’s going to wrap it up for this exceptional food 🌟🌟🌟🌟🌟meatloaf recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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