Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, classic meatloaf. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Classic Meatloaf is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Classic Meatloaf is something which I have loved my entire life. They are fine and they look wonderful.
Recipe of Classic Meatloaf
To get started with this particular recipe, we have to first prepare a few components. You can cook classic meatloaf using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Classic Meatloaf:
- Make ready 3 lbs. organic ground beef (minimum fat content)
- Prepare 2 cups homemade whole wheat biscuits (crumbled)
- Take 1 organic egg
- Get 3/4 cup organic milk
- Make ready 1 tsp sage
- Make ready 1 tsp parsley
Instructions
Steps to make Classic Meatloaf:
- Preheat oven to 375 degrees
- Mix all the ingredients in a large bowl using your bare hands.
- Place mixture in a loaf pan and spread evenly.
- Cover with aluminum foil and place in oven for 1.5 hours.
- Uncover and pour out any grease that has accumulated in the pan.
- Cook an additional 20-30 minutes. Check that internal temperature is 150-155 degrees.
- Serve with ketchup, as desired.
As simple as that Easiest Way to Prepare Classic Meatloaf
So that’s going to wrap it up for this special food classic meatloaf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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