Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, meatloaf muffins. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Meatloaf Muffins is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Meatloaf Muffins is something that I’ve loved my entire life.
Steps to Prepare Meatloaf Muffins
To begin with this recipe, we must first prepare a few components. You can cook meatloaf muffins using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Meatloaf Muffins:
- Get 2 t EVOO
- Take 2 C chopped onion
- Make ready 1 C carrot shreds (or bell pepper)
- Make ready 2 t oregano
- Get 4 cloves minced garlic (2t jarred)
- Take 1 C ketchup
- Get 3 lbs ground beef (2lbs if extra lean)
- Make ready 2 C bread crumbs (or finely crushed saltines)
- Make ready 4 T mustard
- Take 2 t Worcestershire
- Make ready 1/2 t ground pepper
- Get 4 lg eggs
Instructions
Instructions to make Meatloaf Muffins:
- Heat olive oil. Sauté onions, carrots, garlic, and oregano 2minutes. Allow to cool
- Mix with remaining ingredients.
- Scoop into muffin pans after spraying with Pam or something similar.
- Bake in preheated oven @375 for 25 minutes. Let stand 5 before removing from pan
- Use a cookie scoop to top each muffin with your favorite mashed potato.
As simple as that How to Make Meatloaf Muffins
So that’s going to wrap it up for this special food meatloaf muffins recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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