Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, chikoo drink. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Here is the recipe of CHIKOO SHAKE ( balcony special) which is an amazing drink. Chikoo is rich in Vitamin E,A & C all of which are great for. Chikoo has brown fuzzy skin and is more oval-shaped than its Central American cousins, though some develop pointed ends.
Chikoo drink is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chikoo drink is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have chikoo drink using 4 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
Chikoo or Sapodilla is an excellent source of minerals such as potassium, copper and iron. Chikoo Choconut Milkshake: This is a protein drink, an excellent combination of ingredients that. Sapodilla, also known as sapote or chikoo, is a delicious tropical fruit. The fruit has a sweet, dessert flavor with rich in vitamins, minerals and many health benefiting tannin antioxidants.
Instructions
These body weight exercises can help you stay fit without going to the gym. Chikoo milkshake is a delicious healthy summer drink for all! Chikoo shake or sapota milkshake is one delicious and healthy shake that never miss during chickoo season. In the jar add peeled chikoo, mint leaves and yogurt. Chikoo Milkshake for Toddlers : Chickoo is a very kid-friendly fruit because of its natural sweetness, mild flavour and easy to swallow texture.
So that is going to wrap it up with this exceptional food chikoo drink recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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