How to Prepare Old fashioned meatloaf

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, old fashioned meatloaf. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Old fashioned meatloaf is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Old fashioned meatloaf is something which I’ve loved my whole life. They’re fine and they look fantastic.

This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. This classic meatloaf recipe will be a family favorite for years to come. Mix ground beef, onion, bell pepper, and a few more ingredients to create a Old-fashioned Meatloaf - A.

Easiest Way to Make Old fashioned meatloaf

To get started with this recipe, we must first prepare a few ingredients. You can cook old fashioned meatloaf using 14 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Old fashioned meatloaf:

1. Prepare 2 lbs 80/20 ground beef
2. Prepare 1 sleeve crushed butter crackers, I used Ritz
3. Prepare I egg, beaten
4. Take 1 heaping tbsp minced onion
5. Get 1/2 tsp salt
6. Get 1 tsp pepper
7. Get 1 tsp season salt
8. Take 1 tsp each onion and garlic powder
9. Make ready 2 tbsp ketchup
10. Get Tangy ketchup mix:
11. Get 1/2 cup ketchup
12. Prepare 1 heaping tbsp brown sugar
13. Get 2 heaping tbsp soy sauce
14. Take to taste Pepper, onion and garlic powders

Even folks who think they're not meatloaf fans will love the taste of this loaf flavored with onion, garlic, mustard, ketchup. Reviews for: Photos of Old-Fashioned Meatloaf. Old-Fashioned Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. Jump to Recipe Leave a Review.

Instructions

Steps to make Old fashioned meatloaf:

1. Preheat oven to 350. In a large bowl combine the meat with the next 8 ingredients. I use my clean hands to stir my meat mixture. I fold it over and over itself until it just fully combines. Don’t over mix it.
2. In a glass baking dish shape your meat into an evenly shaped rectangle so it cooks evenly. My loaf usually rounds out a bit during baking. Slide it into the oven and bake uncovered 45 minutes.
3. In the meantime, make your ketchup mixture. Combine all the ingredients and whisk. After 45 minutes, take the loaf out of the oven and spoon a heavy layer on top of the meatloaf to the edges. Bake 15-20 minutes longer, uncovered.
4. Pull your meatloaf out of the oven and move it to a platter. Let it sit for about 5 minutes before slicing. I like extra sauce spooned over my slice.

An Old Fashioned Meatloaf that is tender, juicy and just the way Grandma made it. This recipe was very similar to how I make my meatloaf already. It's such a simple and classic meatloaf recipe. Combine ground beef, salt, pepper, egg, onion, bell pepper, diced tomatoes with juice, and oats & shape into a loaf and placed into a Pam sprayed meatloaf pan. Growing up I HATED my mother's meatloaf.

As simple as that Easiest Way to Make Old fashioned meatloaf

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