How to Make Turkey and Vegetable Meatloaf

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, turkey and vegetable meatloaf. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This healthy meatloaf recipe uses ground turkey–which has a higher percentage of healthy unsaturated fat compared to ground beef–and it's loaded with colorful vegetables. You'll also love this recipe because it makes two loaves. That means you can eat one the night you bake it and save the.

Turkey and Vegetable Meatloaf is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Turkey and Vegetable Meatloaf is something which I have loved my whole life. They are fine and they look wonderful.

How to Make Turkey and Vegetable Meatloaf

To get started with this recipe, we have to first prepare a few ingredients. You can cook turkey and vegetable meatloaf using 15 ingredients and 9 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Turkey and Vegetable Meatloaf:

1. Get 1 lb ground turkey
2. Prepare 1 cup diced yellow onion
3. Make ready 1 zucchini shredded (be sure to squeeze out excess water)
4. Get 1 celery stalk finely chopped
5. Make ready 3 carrots, finely sliced
6. Take 1 cup diced red bell pepper
7. Take 1/2 cup diced mushrooms
8. Get 4 garlic cloves, minced
9. Make ready 3/4 cup rolled oats
10. Get 2 tablespoons tomato paste
11. Make ready 1/2 cup fresh parsley, finely chopped
12. Prepare 2 eggs, lightly beaten
13. Take 1/2 teaspoon paprika
14. Prepare 1 teaspoon salt
15. Prepare 1 teaspoon pepper

Turkey meatloaf is a favorite in our house! Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe, made with lean ground turkey is easy and delicious. Serve it with garlic mashed potatoes or loaded cauliflower mash and a vegetable on the side and dinner is done!

Instructions

Steps to make Turkey and Vegetable Meatloaf:

1. Preheat oven to 350 degrees. Coat loaf-sized baking pan/dish with olive oil or nonstick cooking spray.
2. Heat skillet with olive oil and sauté onion 3-5 minutes.
3. Add in carrots, celery and bell pepper, and cook an additional 3-5 minutes.
4. Add in zucchini, mushroom and garlic for another 3 minutes.
5. In a large bowl, combine the turkey, oats, parsley, eggs, tomato paste, paprika, salt and pepper. Fold in veggies.
6. Place into pan in a loaf shape.
7. Bake until brown 1 hour or so.
8. Remove from oven and let stand for 15 minutes.
9. Cut into 8 slices (2 slices = 1 serving).

Vegetables and traditional meatloaf flavors highlight this ground turkey and beef combination. A tasty homemade barbecue sauce mixture is used to Processing the vegetables in the food processor helps them blend into the meatloaf nicely. This is a big plus if you have kids who hate seeing chunks. I've never liked the smuggling zucchini into brownies idea (but I am definitely up for a good loaf of zucchini bread), but I definitely know that burgers and. This Turkey Vegetable Meatloaf is also perfect for leftovers the next day.

As simple as that Steps to Make Turkey and Vegetable Meatloaf

So that’s going to wrap this up for this special food turkey and vegetable meatloaf recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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