Easiest Way to Prepare Easy Homemade Meatloaf

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, easy homemade meatloaf. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Homemade Meatloaf is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy Homemade Meatloaf is something that I have loved my whole life. They’re nice and they look wonderful.

How to Prepare Easy Homemade Meatloaf

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Easy Homemade Meatloaf:

1. Get 2 lbs ground beef 85% or 90% lean
2. Make ready 1 med onion finely chopped
3. Prepare 2 large eggs
4. Get 3 garlic cloves minced
5. Make ready 3 Tbsp ketchup
6. Prepare 3 Tbsp fresh parsley finely chopped
7. Make ready 1 cup ritz crackers (crumbled)
8. Get 1/3 cup milk
9. Prepare 3 tbsp worcestershire sauce
10. Make ready 1 1/2 tsp salt or to taste
11. Prepare 1 1/2 tsp Italian seasoning
12. Make ready 1/4 tsp ground black pepper
13. Prepare 1/2 tsp ground paprika
14. Prepare Meatloaf sauce:
15. Make ready 3/4 cup ketchup
16. Take 1 1/2 tsp white vinegar
17. Take 2 1/2 Tbsp brown sugar
18. Take 1 tsp garlic powder
19. Make ready 1/2 tsp onion powder
20. Prepare 1/4 tsp ground black pepper
21. Get 1/4 tsp salt

Instructions

Steps to make Easy Homemade Meatloaf:

1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
4. In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
5. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

As simple as that Recipe of Easy Homemade Meatloaf

So that is going to wrap this up for this exceptional food easy homemade meatloaf recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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