Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, oatmeal carmelitas. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oatmeal Carmelitas is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Oatmeal Carmelitas is something that I have loved my whole life.
Steps to Make Oatmeal Carmelitas
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oatmeal carmelitas using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Oatmeal Carmelitas:
Take 1 cup All-Purpose Flour
Get 1/2 teaspoon Baking Soda
Prepare 1 cup Quick Cooking Oats
Get 3/4 cup (packed) Brown Sugar
Get 3/4 cup (melted) Butter
Make ready 1/4 teaspoon Salt
Take 6 ounces Chocolate Chips
Take 3/4 cup Caramel Icecream Topping*
Make ready 3 tablespoons All-Purpose Flour
Prepare * Can use homemade caramel sauce
Instructions
Instructions to make Oatmeal Carmelitas:
Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch square pan.
Combine the 1 cup flour, baking soda, oats, brown sugar, salt and melted butter. Mix to combine, mixture will be very crumbly. Press half of the mixture into the bottom of the prepared pan.
Bake at 350 degrees F (175 degrees C) for 10 minutes.
Let cool slightly then sprinkle over the crust the chocolate chips and chopped nuts. Mix the caramel ice cream topping with the 3 tablespoons of flour and drizzle over the chocolate chips. Top with the remaining oatmeal mixture. You will need to break it into small pieces to cover.
Bake at 350 degrees F for 15 minutes. Let bars cool before cutting.
As simple as that How to Prepare Oatmeal Carmelitas
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