Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, decorated chirashi sushi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Decorated Chirashi Sushi is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Decorated Chirashi Sushi is something which I’ve loved my entire life. They’re fine and they look wonderful.
Simple Way to Prepare Decorated Chirashi Sushi
To begin with this recipe, we have to first prepare a few ingredients. You can cook decorated chirashi sushi using 11 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Decorated Chirashi Sushi:
- Take 3 rice cooker cups' worth Hot cooked rice
- Get 1 bag Gomoku chirashi sushi seasoning (store-bought)
- Make ready 50 ml Sushi vinegar (store-bought)
- Take 1 β Sashimi grade salmon
- Make ready 1 β Ikura (salmon roe)
- Get 1 β Crab meat
- Prepare 1 β Broccolini (boiled)
- Get For the kinshi tamago:
- Get 2 β»Eggs
- Get 1 1/2 tbsp β»Sugar
- Get 1 Oil
Instructions
Steps to make Decorated Chirashi Sushi:
- Divide the rice into 2 portions. Mix the chirashizushi mix in one portion. Add sushi vinegar to the other portion, and mix while fanning with a fan to cool it rapidly (adjust the amount of sushi vinegar to taste).
- Put the chirashizushi mixed rice into the cake mold and press down with a spoon. Add the sushi vinegar rice on top and press down again.
- Put the β» ingredients in a bowl, and beat the egg whites. Put a thin film of oil in a frying pan and make thin omelets. Julienne the omelets to make kinshi tamago.
- Invert a plate on the cake mold. Flip, and unmold the sushi rice. Top the "cake" with shredded omelette.
- Decorate the "cake" with the β ingredients. Make 5 "roses" out of several overlapped pieces of salmon, and put on top of the "cake" spaced out evenly. Put the crabmeat and broccolini in between the salmon roses, top the salmon roe in the middle, and it's done.
As simple as that How to Make Decorated Chirashi Sushi
So that’s going to wrap it up with this exceptional food decorated chirashi sushi recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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