Easiest Way to Make Pumpkin Pie Overnight Oats

Devin Roberts   11/10/2020 09:44

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 113
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 114 calories
  • Pumpkin Pie Overnight Oats
    Pumpkin Pie Overnight Oats

    Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pumpkin pie overnight oats. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Pumpkin Pie Overnight Oats is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Pumpkin Pie Overnight Oats is something which I have loved my whole life. They’re fine and they look fantastic.

    Categories: Healthy Oatmeal Recipes Grain Recipes Oats Pumpkin Main Dish Breakfast Brunch Vegan Vegetarian. Chocolate and Peanut Butter Overnight Oats. Thick and creamy pumpkin pie overnight oats with chia are a nutritious, healthy breakfast.

    Recipe of Pumpkin Pie Overnight Oats

    To get started with this particular recipe, we must prepare a few ingredients. You can have pumpkin pie overnight oats using 8 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Pumpkin Pie Overnight Oats:

    1. Take 1 cup old fashioned rolled oats
    2. Make ready 1/2 cup milk of choice
    3. Make ready 1/2 cup yogurt of choice
    4. Make ready 1/2 cup pumpkin puree
    5. Take 2 tbsp. maple syrup
    6. Take 2 tsp. chia seeds
    7. Get 1 tsp. vanilla extract
    8. Prepare 1/2 tsp. pumpkin pie spice

    I especially LOVE pumpkin overnight oats because they taste just like a slice of pumpkin pie! Overnight oats are super convenient too. Pumpkin Overnight Oats are packed with good-for-you ingredients. They also make for a hearty, satisfying breakfast with a good balance of fat, protein, and carbs in the ingredients.


    Instructions

    Steps to make Pumpkin Pie Overnight Oats:

    1. In a large bowl, whisk together the milk, pumpkin puree, yogurt, maple syrup, pumpkin pie spice and vanilla extract until smooth. Then stir in the oats and chia seeds.
    2. Divide the mixture into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
    3. That's it! Add any toppings you'd like when you go to eat. My favorite toppings for this flavor are toasted pecans, pepitas and hemp seeds. The oats will be thick, so if you'd like it thinner, add a splash of milk. These will last 3-4 days in the fridge.

    This September I've been starting my days off with a wonderful routine. I wake up early, an inevitable result of years of bread baking. This Pumpkin Pie Overnight Oats recipe is brimming with all the flavours of fall. Easy to make and perfect for busy mornings these this healthy breakfast recipe tastes like a Pumpkin Pie Overnight Oats. Serve warm or cold this recipe is a great way to usher in the fall season of pumpkins and aromatic baking spices.

    As simple as that How to Prepare Pumpkin Pie Overnight Oats

    So that is going to wrap this up with this exceptional food pumpkin pie overnight oats recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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