Recipe of Carrot Cake Overnight Oats

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot cake overnight oats. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Carrot Cake Overnight Oats is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Carrot Cake Overnight Oats is something that I’ve loved my whole life. They’re fine and they look fantastic.

Guide to Prepare Carrot Cake Overnight Oats

To get started with this recipe, we have to prepare a few components. You can have carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Carrot Cake Overnight Oats:

1. Take 1 cup old fashioned rolled oats
2. Take 3/4 cup milk of choice
3. Get 1/2 cup yogurt of choice
4. Take 1 carrot, peeled and shredded
5. Prepare 2 tbsp. maple syrup
6. Get 2 tbsp. raisins
7. Get 2 tsp. chia seeds (optional)
8. Make ready 1 tsp. vanilla extract
9. Get 1 tsp. ground cinnamon
10. Make ready 1/4 tsp. ground allspice
11. Take 1/8 tsp. ground cardamom
12. Make ready Toppings of choice

Instructions

Instructions to make Carrot Cake Overnight Oats:

1. Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
2. Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
3. That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.

As simple as that Recipe of Carrot Cake Overnight Oats

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