Steps to Make Breakfast Burritos

Richard Mason   20/11/2020 09:06

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1035
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 261 calories
  • Breakfast Burritos
    Breakfast Burritos

    Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, breakfast burritos. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Breakfast Burritos is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Breakfast Burritos is something that I have loved my entire life.

    Recipe of Breakfast Burritos

    To get started with this particular recipe, we must prepare a few components. You can cook breakfast burritos using 8 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Breakfast Burritos:

    1. Get 12 eggs (6 with yolks, 6 without (just the egg whites). Or, use egg-substitute.
    2. Get 1/4 cup skim milk
    3. Get 1 red pepper, diced
    4. Prepare 3/4 lb. turkey sausage
    5. Prepare 1 cup reduced fat cheddar cheese, shredded
    6. Get 10 whole wheat tortillas
    7. Get 1 green pepper, diced
    8. Take 1 onion, diced

    Instructions

    Steps to make Breakfast Burritos:

    1. In a bowl, crack the eggs one at a time, add the milk, and beat together with a whisk or a fork until well blended.
    2. In a large skillet over medium high heat, brown the sausage, peppers, and onions until the sausage is no longer pink and the vegetables are tender.
    3. Turn the heat down to medium and add the eggs. Let the eggs cook for a minute or two. You can then scrape the eggs from the edge of the pan to the center and continue doing this until the eggs are just about set.
    4. Sprinkle the cheese on top and let rest for 20-30seconds while the cheese melts.
    5. Spoon some of the sausage and egg filling in the center of a tortilla. Wrap up each tortilla burrito-style, with the sides folded in. Place each burrito seam side down and allow to cool for a couple of minutes. Makes 10 burritos.
    6. Store and Save for later:
    7. Freeze: Wrap each burrito in plastic wrap and then either wrap in foil or place in a plastic freezer bag. When ready to eat, remove all wrappings and place in the microwave oven for ~ 90 seconds.

    As simple as that Simple Way to Make Breakfast Burritos

    So that’s going to wrap it up for this special food breakfast burritos recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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