Easiest Way to Prepare Traditional mushroom

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, traditional mushroom. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Traditional mushroom is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Traditional mushroom is something which I’ve loved my whole life. They’re nice and they look fantastic.

Recipe of Traditional mushroom

To begin with this recipe, we must first prepare a few ingredients. You can cook traditional mushroom using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Traditional mushroom:

1. Make ready 2 mushrooms
2. Make ready 4 cloves garlic, minced
3. Take 2 large onions
4. Take 3 large very ripe tomatoes, blended
5. Make ready 1 tablespoon oil
6. Prepare 1/4 teaspoon paprika
7. Make ready Salt
8. Take 1 pinch tumeric powder
9. Get Msherekha (traditional Munyu)
10. Prepare Cooking cream or milk cream

Instructions

Steps to make Traditional mushroom:

1. Wash and dice your mushrooms, make sure you have the right type and not the posionous one
2. Boil it with a tablespoon or two of msherekha for 7-10 minutes
3. Drain the water, and in a separate pan fry the boiled pieces with oil, onions, garlic and salt until it's we'll dried and starts to turn golden brown.
4. Add in your spices and give it a good mix then add your tomatoes, cover and let cook for 3 minutes
5. Add your cooking cream, mix well and cover for 30 seconds to one minute.
6. Switch off your source of heat, stir it a little then serve with your preferred starch.

As simple as that Recipe of Traditional mushroom

So that is going to wrap this up for this exceptional food traditional mushroom recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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