Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, rip off chicken chipotle burrito. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rip off Chicken Chipotle burrito is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Rip off Chicken Chipotle burrito is something that I’ve loved my whole life.
Other recipes on our youtube channel. Ingredients Cilantro Lime Rice Cilantro Lime Basmati Rice Salt. First off, You need to make the marinade for the Chipotle Skillet Chicken.
How to Prepare Rip off Chicken Chipotle burrito
To get started with this particular recipe, we have to prepare a few components. You can have rip off chicken chipotle burrito using 14 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Rip off Chicken Chipotle burrito:
- Make ready 6 lemons juiced
- Prepare 3 garlic cloves shelled and minced
- Get 1 1/4 cup cilantro chopped
- Take 2 tsp salt pinch pepper plus some just salt for the rice
- Make ready 2 jalapeño cut up seeded
- Take 4 boneless skinless chicken thighs
- Prepare 1 cup white rice
- Take 2 cans black or pinto I use black warmed then drained
- Make ready 1 pack flour torillas
- Get 3 avocados
- Make ready 2 stalks green onion chopped very fine
- Make ready to taste Salt & pepper
- Get 2 cups Velveeta cheese or your choice
- Get Milk to make cheese sauce
Chipotle started as a locally owned burrito joint too and now runs a few thousand burrito joints. Chipotle is a disgusting knock off of Mexican food. You should never strive to be anything like Chipoltle. I love those chicken burrito bowls at the restaurant Chipotle, and this version is just as good - to me and my family anyway!
Instructions
Steps to make Rip off Chicken Chipotle burrito:
- Marinate chicken thighs or you can use breast just butterfly and flatten with 1 jalapeño, 3 garlic cloves minced 1/4cup cilantro, lemon juice, 2tbs salt & pinch of pepper for hour, bbq chicken then chop up in to bite size pieces put in container set aside keep warn cover with foil put in oven on warm with torillas wrapped in foil
- Rinse rice cooker 1 cup to 2 cups water, bring to boil turn down to low cover and let cook untill no water and fluffy add cilantro, lemon juice salt mix and set aside
- Warm beans set aside with slotted spoon
- Avocados add jalapeño green onion pinch of garlic salt & pepper to taste tiny bit of lemon juice in a bowl mix with hand mixer. Set aside extra sour cream Salsa torillas chips
- Get the rice, meat, beans, cheese, tortillas layer everything in tortilla then wrap in to burrito extra guacamole sour cream salsa.
- Roll up burrito
The recipe appears to be long, but it consists of mostly toppings. Homemade Tomato Chipotle Salsa gives this Chicken Guacamole Burrito a rich, full flavor. Your burrito building station will have the chicken, rice, guac, salsa and cheese close at hand. This Chipotle Chicken Burrito recipe is made up of tender chicken in a mildly spicy chipotle sauce, surrounded by all of your south-of-the-border favorites inside a soft and cheesy flour tortilla. The Chipotle regular burrito comes in a flour tortilla with cilantro-lime rice, pinto or vegetarian black beans, meat (braised carnitas, barbacoa, adobo grilled I have to say Chipotle makes a good burrito.
As simple as that Guide to Make Rip off Chicken Chipotle burrito
So that is going to wrap it up for this exceptional food rip off chicken chipotle burrito recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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