How to Prepare Vegan Burrito🌯

Mary McGuire   02/08/2020 03:17

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1102
  • 😎 Rating: 4.5
  • 🍳 Category: Dinner
  • 🍰 Calories: 256 calories
  • Vegan Burrito🌯
    Vegan Burrito🌯

    Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan burrito🌯. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Vegan Burrito🌯 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Vegan Burrito🌯 is something which I have loved my whole life.

    Simple Way to Prepare Vegan Burrito🌯

    To begin with this recipe, we must prepare a few components. You can cook vegan burrito🌯 using 9 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Vegan Burrito🌯:

    1. Take 1 can Refried beans
    2. Get 3-4 Large whole wheat flour tortillas
    3. Prepare 1 cup Vegan cheese (optional)
    4. Take 1 pack taco seasoning
    5. Make ready 1/4 cup salsa
    6. Prepare 1 chopped jalapeno (optional)
    7. Get 1 sliced Avacado (optional)
    8. Take Non stick cooking spray
    9. Get Shallow Baking pan

    Instructions

    Steps to make Vegan Burrito🌯:

    1. Open 1 can of Refried beans. mix Refried beans with 1/4 cup of salsa of choice. Mix in taco seasoning.
    2. Add Refried beans and vegan cheese to whole wheat flour tortilla and roll into burrito. Makes 6-8 burritos. Great for freezer
    3. Spray shallow pan with non-stick cooking spray and add burritos into pan fold facing down. Cook at 350 for 10-12 min.
    4. Plate burritos and add optional toppings like: Avacado, hot sauce, diced jalapeno, salsa, etc.
    5. Enjoy

    As simple as that Simple Way to Make Vegan Burrito🌯

    So that is going to wrap it up for this exceptional food vegan burrito🌯 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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