Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tuna mushroom linguine. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Tuna Mushroom Linguine is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Tuna Mushroom Linguine is something which I’ve loved my entire life. They’re nice and they look wonderful.
How to Make Tuna Mushroom Linguine
To get started with this recipe, we have to first prepare a few components. You can have tuna mushroom linguine using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Tuna Mushroom Linguine:
- Make ready Linguine
- Make ready Canned tuna
- Get Mushroom
- Get Garlic
- Prepare Black pepper
- Make ready Basil
- Make ready Olive oil
- Prepare Salt
- Make ready Water
Instructions
Instructions to make Tuna Mushroom Linguine:
- Put linguine in a pan of boiling water. Pour salt generously. Let it be for around 8 minutes.
- Meanwhile, prepare the other ingredients: mushrooms, garlic, and tuna.
- Saute garlic with olive oil.
- Mix in the prepared mushrooms and tuna.
- Add linguine, black pepper, and basil. Mix them well for a few minutes.
- Ready to be served.
As simple as that How to Prepare Tuna Mushroom Linguine
So that’s going to wrap it up with this special food tuna mushroom linguine recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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