Recipe of Steamed mixed tofu, oatmeal and champignon

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, steamed mixed tofu, oatmeal and champignon. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steamed mixed tofu, oatmeal and champignon is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Steamed mixed tofu, oatmeal and champignon is something which I’ve loved my whole life.

Steamed tofu with a savory soy sauce garlic dressing. As one of the most popular and humble Silken tofu can be broken very easily, cutting in serving plate can avoid transferring and keep the Heat oil in a small pot and then drizzle the hot oil on garlic and scallion. Then mix in all the other.

How to Prepare Steamed mixed tofu, oatmeal and champignon

To begin with this recipe, we must first prepare a few ingredients. You can cook steamed mixed tofu, oatmeal and champignon using 13 ingredients and 2 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Steamed mixed tofu, oatmeal and champignon:

1. Prepare 400 g tofu, smashed
2. Take 400 g canned/fresh champignon, sliced thinly
3. Get 15 tbsp instant oatmeal
4. Take 1 tbsp chia seed
5. Get scallions, as much as you like
6. Get salt
7. Prepare pepper
8. Take 2 eggs
9. Make ready Grind together:
10. Get 10 small shallots
11. Take 5 small garlics
12. Take 1 tbsp turmeric
13. Take 2 big chilies

Can you name any of the health benefits of tofu? While tofu is now a well-known food internationally. It was this steamed soft tofu with soy chili sauce. It was comforting and I could actually taste the flavor of the sauce and swallow it down.

Instructions

Instructions to make Steamed mixed tofu, oatmeal and champignon:

1. Mix all ingredients, including the ground spices
2. Place the mixture in the heat-resistant dish and steam for 30 minutes or until it is cooked well

Meanwhile, combine soy sauce, Korean soy sauce for soup, sesame oil, sesame seeds and some chopped green onion, and a little water in a small mixing bowl. Tofu with minced pork recipe is a home-cooked favorite among the Chinese. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. Mix two tablespoons of vegetable oil and a half teaspoon of cornflour to the minced meat and set aside. A healthy recipe like this healthy steamed tofu with ground meat doesn't have to be bland.

As simple as that Recipe of Steamed mixed tofu, oatmeal and champignon

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