Recipe of Baked Pears with Oat Filling

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked pears with oat filling. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

These vegan baked pears topped with a crispy gluten-free oat crumble and creamy coconut whipped cream make for a sophisticated sweet treat. If you're looking for a sophisticated dessert, then these baked pears are for you. With a crispy crumbled filling and topping of coconut whipped.

Baked Pears with Oat Filling is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Baked Pears with Oat Filling is something that I have loved my whole life.

How to Make Baked Pears with Oat Filling

To get started with this recipe, we have to first prepare a few components. You can have baked pears with oat filling using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Baked Pears with Oat Filling:

1. Prepare 1 pear
2. Get 1/4 cup oats
3. Make ready 1/2 tablespoon brown sugar (add depending on your preferences)
4. Get 1/2 tablespoon ground nuts (we used walnut, but will go well with almonds as well)
5. Prepare 1/4 teaspoon ground cinnamon (to taste)
6. Prepare 1/2 tablespoon unsalted butter
7. Take 1/2 tablespoon dry fruits (we used dried apricots)
8. Take to taste Honey or another sweetener
9. Prepare 1 mango
10. Prepare 1 banana

Made with healthy ingredients—bananas, pears, oats, nuts and maple syrup, it will leave you satisfied all morning. This fall inspired baked oatmeal recipe is loaded with wholesome ingredients—bananas, pears, oats, nuts and maple syrup. In a food processor, combine the oats, hazelnuts, walnuts, shredded coconut, cherries, flax seeds, cinnamon, and salt. Set the pears in a baking dish, cut-side up.

Instructions

Steps to make Baked Pears with Oat Filling:

1. Preheat your oven to 375°F
2. In a medium bowl mix oats with sugar, cinnamon and slightly ground nuts
3. Add melted butter and dried fruits, mix again
4. Line a pan with a parchment paper
5. Cut pear in half. Take out seeds with a spoon (if you want to put more oat mix in the pear, make a bigger hole)
6. Grease pear halves with melted butter and fill them with oat mix
7. Bake for 25 minutes
8. Pour some honey or any other sweetener on top (note: it’s already pretty sweet)
9. Meanwhile peel and slice mango and banana

Mix oats, walnuts, cinnamon, baking powder, salt, nutmeg, and cloves in a large bowl. Baked Oatmeal with Pears. this link is to an external site that may or may not meet accessibility guidelines. This pear crisp is made with a classic butter and brown sugar and oat topping. This is a fabulous dessert served warm with a scoop of ice cream. Sprinkle the oat crumb topping evenly over the pear mixture.

As simple as that How to Prepare Baked Pears with Oat Filling

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