Simple Way to Make Corn w/ Bacon & Herbs

Benjamin Strickland   15/07/2020 02:21

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 265
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 292 calories
  • Corn w/ Bacon & Herbs
    Corn w/ Bacon & Herbs

    Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, corn w/ bacon & herbs. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Corn w/ Bacon & Herbs is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Corn w/ Bacon & Herbs is something that I have loved my whole life. They’re fine and they look wonderful.

    I got this from one of the recipe sites and since most of us love bacon I thought it would be good to share. Hearty and creamy, this classic corn and potato soup gets extra oomph from our favorite ingredient—bacon. This Bacon Corn Chowder is full of delicious, comforting flavors that can be made with fresh or canned corn.

    Guide to Make Corn w/ Bacon & Herbs

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have corn w/ bacon & herbs using 6 ingredients and 2 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Corn w/ Bacon & Herbs:

    1. Get 1 lb frozen super sweet corn
    2. Make ready 1 stick butter
    3. Take 1 packages bacon; baked crispy and diced
    4. Prepare 1 tbsp rosemary; minced
    5. Prepare 2 tsp sage; minced
    6. Prepare 1 pinch sugar, salt, and pepper

    This one is packed with melted cheese, crispy bacon and creamed corn - yum! If you prefer, we also have a spinach version. A versatile side dish to be served alongside meat, fish, chicken or vegetables. Serve corn in a cream and parsley sauce.


    Instructions

    Instructions to make Corn w/ Bacon & Herbs:

    1. Defrost corn. Drain. Melt butter slowly in a large saute pan. Add corn and herbs. Add sugar. Season. Toss. Sweat one or two minutes to blend flavors and heat corn. Add bacon. Toss.
    2. Variations; Minced garlic, shallots, red onion, bell peppers, jalapenos, fresno chiles, poblano, hatch green chile, diced green chiles, horseradish, parsley, cilantro, basil, mustard, marmalade, preserves

    This Bacon Wrapped Corn from Delish.com is the best. I brushed the corn cobs with ranch dressing; the bacon needed something to stick to. Butternut squash corn muffins with FRIED SAGE. The sweetness of the butternut squash compliments the corn perfectly; the sage and bacon add that crunchy saltiness that will. Choice of: Butter Sauteed Corn&Bacon w. spring onions, Grilled Green Aparagus w.

    As simple as that Easiest Way to Prepare Corn w/ Bacon & Herbs

    So that’s going to wrap this up for this exceptional food corn w/ bacon & herbs recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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