Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, lemon herb chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lemon herb chicken is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Lemon herb chicken is something that I’ve loved my whole life. They are nice and they look wonderful.
Juicy lemon herb chicken breasts are the perfect easy protein and perfect for quick cooking. The lemon herb marinade is easy and is delicious with chicken. Chicken breast recipes are a dime a.
Simple Way to Prepare Lemon herb chicken
To begin with this recipe, we must prepare a few components. You can have lemon herb chicken using 6 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Lemon herb chicken:
- Make ready 1 lb chicken breasts, pounded to 3/8" thickness
- Get 1/2 tsp lemon pepper seasoning
- Get 1/2 tsp dried thyme
- Make ready 1/4 tsp garlic powder
- Take 1/2 cup white wine
- Get 1/2 cup chicken broth
Jump to the Easy Lemon Chicken Thighs Recipe or watch our quick recipe video showing you how. Lemon wedges and fresh herbs can also be added to the cavity of the chicken, but this is primarily for aromatics and more flavor (especially if making broth after the chicken is roasted). My favorite type of chicken will probably always be lemon chicken. I love the way the vibrant flavor of lemon compliments and enhances chicken, I also love the way fresh herbs and garlic pair with.
Instructions
Steps to make Lemon herb chicken:
- Spray non stick pan with nonstick cooking spray. Preheat over medium high.
- Season one side of chicken with half of the garlic, thyme, and lemon pepper.
- Place seasoning-side down in hot pan.
- sprinkle remaining seasoning on the other side of the chicken.
- Cook until golden. Flip and cook until golden, but not quite cooked through.
- Add wine and broth. Bring to a light boil, scraping pan. Cover, reduce heat and simmer until chicken is cooked through.
The juice from the lemon moistens and flavors the chicken as it roasts; rubbing the skin with the smashed garlic gives it additional flavor. Rinse chicken inside and out; pat dry. With chicken breast-side-up and starting at neck cavity Push herb butter under skin, distributing as evenly as possible. This baked lemon chicken is coated in a butter and herb sauce, then roasted to perfection. Chicken breasts baked in the oven can sometimes come out dry, but this recipe will never let you down!
As simple as that Easiest Way to Make Lemon herb chicken
So that is going to wrap this up for this special food lemon herb chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
