Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, no bake peanut butter oat bars. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
No Bake Peanut Butter Oat Bars is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. No Bake Peanut Butter Oat Bars is something which I have loved my entire life. They are fine and they look fantastic.
Kids and adults will love them! For a refined-sugar-free version of these No-Bake Chocolate Peanut Butter Oat Bars, substitute brown sugar with coconut sugar or any other un-refined granulated sugar of your choosing. These bars would also be a great way to supplement a lunch or even have as a quick breakfast with a side of fruit.
How to Make No Bake Peanut Butter Oat Bars
To get started with this particular recipe, we must first prepare a few ingredients. You can cook no bake peanut butter oat bars using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make No Bake Peanut Butter Oat Bars:
- Make ready 1 1/4 cup old fashioned rolled oats
- Get 1 cup all natural peanut butter
- Prepare 1/3 cup pure maple syrup
- Take 1/2 cup mix-ins of choice: we like walnuts & pumpkin seeds
It's best to line your pan with foil or parchment paper before getting started. This will make it much easier to lift the bars out of the pan and slice them! It will seem like quite a. In a bowl, mix peanut butter, maple syrup and rolled oats with a rubber spatula.
Instructions
Steps to make No Bake Peanut Butter Oat Bars:
- Line a 8x8" pan with parchment paper and set it aside. Mix all the ingredients together in a large bowl. Turn out the mixture into the prepared pan and flatten it down evenly. Pop it in the fridge to firm up for a couple of hours, then cut them into square bars.
- That's it! Store them covered in the fridge for 5-7 days or freeze them if you want them to last even longer.
Melt the coconut oil in a small pot over low heat and add the peanut butter mixture to the pot. Take the baking dish out of the freezer, cut the bars into equal pieces with a knife and sprinkle with flaky sea salt. Meanwhile, melt chocolate chips and peanut butter in a small heavy saucepan over low heat, stirring frequently until smooth. As my daughter and I were making these, she thought that they would look so plain - so we decided to reserve some of the chocolate/peanut butter mixture. Homemade Peanut Butter Oatmeal Bars vs.
As simple as that Steps to Prepare No Bake Peanut Butter Oat Bars
So that’s going to wrap it up for this special food no bake peanut butter oat bars recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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