Simple Way to Prepare Carrot, Raisin, and Herb Salad

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, carrot, raisin, and herb salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Carrot, Raisin, and Herb Salad is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Carrot, Raisin, and Herb Salad is something which I’ve loved my entire life.

How to Prepare Carrot, Raisin, and Herb Salad

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot, raisin, and herb salad using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Carrot, Raisin, and Herb Salad:

1. Take 2 1/2 lb baby carrots (the ones with stems look nicer)
2. Make ready 1 tsp ground cumin
3. Make ready 1 tsp sweet paprika
4. Take 1/2 tsp ground cinnamon
5. Get 1/4 cup olive oil
6. Make ready 1/4 cup orange juice
7. Get 2 tbsp lemon juice
8. Get 1/3 cup raisins
9. Prepare 2/3 cup chopped fresh parsley
10. Prepare 1/4 cup firmly packed fresh mint

Instructions

Steps to make Carrot, Raisin, and Herb Salad:

1. Preheat oven to 400°F
2. Combine carrots with cumin, paprika, cinnamon, and half of the oil in a large baking dish. Bake about 20 minutes or until carrots are tender.
3. In a medium bowl, combine the rest of the oil, orange juice, lemon juice, raisins, and half of the parsley.
4. After carrots have cooled about 20 minutes out of the oven, pour the dressing over the carrots and garnish with remaining parsley and mint leaves.

As simple as that Easiest Way to Prepare Carrot, Raisin, and Herb Salad

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