Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, hawaiian chili. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Hawaiian Chili is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Hawaiian Chili is something which I have loved my entire life.
How to Prepare Hawaiian Chili
To begin with this recipe, we have to first prepare a few ingredients. You can have hawaiian chili using 19 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Hawaiian Chili:
- Prepare 1 1/2 lb Ground Beef
- Prepare 1/4 lb Bacon
- Get 1 lb Portugese Sausage
- Get 2 each Medium Onions
- Make ready 1 cup Celery
- Make ready 1 large Bell Pepper
- Prepare 3 can Kidney beans
- Get 2 can Tomato sauce
- Get 1 can Tomato paste
- Take 2 tbsp Ketchup
- Take 4 tbsp Chili powder
- Prepare 1 each Chicken bullion cube
- Prepare 1/4 cup Brown sugar
- Prepare 2 tbsp Ginger
- Get 1 tbsp Oregano
- Make ready 4 clove Garlic
- Get 1 tsp Worcestershire Sauce
- Get 1/2 cup Mayonnaise
- Prepare 1 each Jalapeño
Instructions
Instructions to make Hawaiian Chili:
- Fry bacon cut in 1/4 inch pieces until crispy.
- Add onions, bell pepper, ginger and garlic then cook until onions are translucent.
- Add ground beef and sausage then Brown.
- Add beans, tomato sauce, tomato paste, bean liquid, bullion, brown sugar, oregano and Worcestershire Sauce then let simmer.
- Add Mayonnaise and Jalapeño fifteen minutes before serving.
As simple as that Guide to Make Hawaiian Chili
So that’s going to wrap this up with this exceptional food hawaiian chili recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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