Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lemon and herb chicken on a bed of rice. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Kind friends surrounded my not-so-little-family with food Staring right in front of me were beautiful herbs (like what was on that original lemon herb chicken my friend brought) and free range chicken legs. This Greek lemon chicken meal is made entirely in one pan, and is completely packed with classic Greek flavors! The chicken cooks on top of the I do have some other versions planned (I promise!), but for now, let's start with this Greek Lemon Chicken and Rice recipe.
Lemon and herb chicken on a bed of rice is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Lemon and herb chicken on a bed of rice is something which I have loved my entire life.
Recipe of Lemon and herb chicken on a bed of rice
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon and herb chicken on a bed of rice using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Lemon and herb chicken on a bed of rice:
- Get 1 full chicken: cut into pieces
- Prepare 1 375g lemon & herb marinade
- Make ready 1 salt & pepper to taste
- Take 1 cup mixed peppers - red/yellow & green
- Get 1 tsp paprika
- Prepare 1 tsp cayenne pepper
- Get 1 1/2 cup chopped onion
- Make ready 1 tsp tumeric
Sprinkle the lemon pepper to your own taste. Add one cup of long grain white rice, one can of chicken broth (or equal amount of bouillion). The tomatoes and lemon add an incredible brightness and additional flavor to the dish. Nothing is better than a home filled with the smell of fresh herbs This recipe roasts the chicken on a beautiful bed of vegetables.
Instructions
Instructions to make Lemon and herb chicken on a bed of rice:
- CHICKEN : place all the chicken in a bowl and add all the marinade and let it marinade over night or at leat 5 hours.
- Bake chicken at 220°© for 45minutes
- Rice- cook you choice of rice and once cooked set aside. In a pot add 2 tbsp of cooking oil and add onion; and mix peppers and all the spices. Keep stirring and once cooked add your rice and mix well. Add salt and pepper for taste.
- Plating: in a serving bowl place the rice first and place your meat and garnish with micro leaves
The juices and fat slowly render from the chicken and the flavors infuse into the. Lemon Herb Roasted Chicken - The PERFECT roasted chicken! This lemon chicken is a bright, fresh spring dinner that pairs well with fresh vegetables and a side of rice. To butterfly the chicken breasts, lay them on a board and use a sharp knife to make a cut parallel to the chopping board three-quarters of the way through each breast. Open each chicken breast out so you have two large, thinner chicken breasts.
As simple as that Guide to Prepare Lemon and herb chicken on a bed of rice
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