Steps to Prepare Freezer Bulk Breakfast Burritos

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, freezer bulk breakfast burritos. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Freezer Bulk Breakfast Burritos is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Freezer Bulk Breakfast Burritos is something which I’ve loved my whole life.

Steps to Prepare Freezer Bulk Breakfast Burritos

To begin with this recipe, we must prepare a few ingredients. You can cook freezer bulk breakfast burritos using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Freezer Bulk Breakfast Burritos:

1. Take 1 lb Pork Sausage
2. Prepare 6 Large, White Mushrooms
3. Prepare 10 Large Eggs
4. Get 9 Green Onion Sprigs
5. Take 10 Large Tortillas
6. Take 2 cup Shredded Cheese

Instructions

Steps to make Freezer Bulk Breakfast Burritos:

1. In a large frying pan, cook pork sausage until browned
2. Add chopped mushrooms and cook until slightly browned
3. Add ten eggs and continue stirring to prevent sticking and burning to the pan, then add chopped green onions, mix and remove from heat.
4. Warm tortillas in microwave for about thirty seconds to make folding them easier. When warmed, one at a time line with shredded cheese and burrito filling. Wrap from bottom to left, top to right and then in saran wrap. Store in freezer, take out and microwave for 1 minute 30 seconds.
5. This is how to wrap the burrito

As simple as that Easiest Way to Make Freezer Bulk Breakfast Burritos

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