Simple Way to Make Healthy Oats Pancakes

Jack Benson   10/06/2020 16:25

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 379
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 262 calories
  • Healthy Oats Pancakes
    Healthy Oats Pancakes

    Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, healthy oats pancakes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Healthy Oats Pancakes is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Healthy Oats Pancakes is something that I’ve loved my entire life. They’re fine and they look fantastic.

    Recipe of Healthy Oats Pancakes

    To get started with this recipe, we must prepare a few ingredients. You can have healthy oats pancakes using 11 ingredients and 8 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Healthy Oats Pancakes:

    1. Get 1/2 cup oats flour (blended oats)
    2. Get 1/2 cup blended oatmeal cookies
    3. Make ready 4 tbsp all-purpose flour
    4. Take 3 tbsp granulated sugar/ any sweetener (optional)
    5. Get 1 tbsp baking powder
    6. Make ready 3/4 cup milk (milk of choice)
    7. Prepare 1/4 cup melted butter
    8. Get 1/3 cup apple puree / applesauce
    9. Prepare 1/4 tsp cinnamon
    10. Take 1/8 tsp salt
    11. Make ready Butter, as needed (for frying)

    Instructions

    Steps to make Healthy Oats Pancakes:

    1. In a large mixing bowl, add in all the dry ingredients and mix well to combine.
    2. After, make a well in the dry ingredients and pour in the wet ingredients.
    3. Mix thoroughly until everything is well combined and there are no lumps.
    4. Let the batter sit on the counter uncovered at room temperature for 10 minutes.
    5. After, heat a shallow frying pan over medium low heat and add in about 1 tablespoon of butter, let the butter melt and swirl the pan to evenly coat the bottom with butter and lower the heat to low.
    6. Measure a little less than 1/2 cup of the pancake batter per pancake and with a spoon, spoon the mixture into the pan and use the back of the spoon to spread out the batter as this batter is fairly thick in consistency.
    7. Cook for about 4 minutes on low heat flipping halfway through (be careful, these pancakes are a bit crumbly). Repeat for the remaining batter.
    8. After frying all the pancakes, stack them up as desired and serve with toppings of choice (butter, fresh fruit, jam, cream, honey, maple syrup,etc.) Enjoy!

    As simple as that Steps to Prepare Healthy Oats Pancakes

    So that’s going to wrap this up for this exceptional food healthy oats pancakes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close